Local Spices, Seasoning & Salt

Sharp heat, powerful aroma, with characteristic wood and pine flavors. From T...

Nutty with a subtle sweet flavor and aroma that are even more prominent when toasted. From ...

With hints of algae, this sea salt has its own distinctive blend of flavor and color. From...

Add texture to cookies, cakes, breads, strudels, pastry crusts, and pancake and waffle batters. The...

Mild aroma with a fragrance of orange and ginger. Turmeric has a pungent, bitter...

Sweet, slightly fruity, with a mild heat. Similar to fresh bell peppers. From Townsend Spice & Sup...

Aromatic, savory, and moderately spicy. Perfect for Tex-Mex. If you have a good palate, you'll pick up notes of cumi...

Spicy, pungent, with a strong bite. Cayenne has a rating of 30,000 to 50,000 on the Scoville Scale, which means it's...

A deliciously seasoned coating mix for all fish, seafood, meats, fowls, and vegetables. Try rolling okra, squash, gr...

A convenient way to get all of the spices most used for flavoring taco meat. Featuring al...

Slightly bitter and astringent, rosemary offers a pronounced lemon-pine, woodsy, and peppery fla...

Aromas camphor with undertones of an earthy, green, minty, and bitter pungency. Slightly astringent. From...

Undertones of lemon and a hint of butter and thyme. Sensually musky, coriander is a subtly complex, earthy, and we...

Made with the finest ingredients Daisy Mae's can procure. This extract is aged for 6 months before bottling. ...

Pairs well with fish, meat, soups, and stews. Common in tomato and egg dishes, Tarrago...

All of the familiar flavors, like chili powder and cumin. This blend also surprises with a tart zip of lemon...

Well known for its hot, sharp pungency and musty flavor. Floral, spicy, hay-like undertones mark this crushed r...

Made with the finest ingredients Daisy Mae's can procure. Aged for 3 months before bottling.

Made with the finest ingredients Daisy Mae's can procure. Aged for 3 months before bottling.

Perfect to sprinkle over cooked meats, cheeses, roasted vegetables, and salads. Smoked over hickory wood for mor...

Perfect to sprinkle over cooked meats, cheeses, roasted vegetables, and salads. Smoked over hickory wood for mor...

Perfect for sprinkling over cooked meats, cheeses, roasted vegetables, and salads. Smoked over hickory wood for ...

Perfect to sprinkle over cooked meats, cheeses, roasted vegetables, and salads. Smoked over hickory wood for mor...

Very subtle aroma and rather dry. Unlike many other herbs and spices, Thyme's flavo...

Sweet and slightly bitter, with a pine-like flavor and fragrance, and notes of eucalyptus and...