Organic Coconut Sugar is a wholesome alternative sweetener made from the nectar of coconut palm tree blossoms. The mellow caramel flavor is perfect in cookies, cakes and quick breads. For a delicious breakfast, top your oatmeal with a spoonful of coconut sugar.
Due to its low glycemic index, the nutrition of coconut sugar makes it a wholesome alternative sweetener that can be used in many recipes as a one-to-one replacement for regular sugar like white sugar or brown sugar.